Suji Halwa Recipe

5 stars based on 3 Ratings
Suji Halwa Recipe
 
Suji halwa is the delicious sweet dish for Akshaye Tritiya Recipes.Try this recipes for festive ocassions...

Preparation Time : 25-30 min
Cooking Time : 20-25min
Total Serving : 2-4
Ingredients For Suji Halwa Recipe :
  • Suji /semolina :     1 cup
  • Sugar :     1 cup
  • water :     1 1/2 cup
  • ghee :     1/2 cup
  • besan / gram flour :     2 tbsp
  • green cardomoms :     2-3
  • kewra :     1 tbsp
  • Yellow colour :    
  • Raisins (kishmish) / currants :    
  • Spice :     ½ tsp

Preparation Method for Suji Halwa Recipe :

  • Make a syrup of sugar and water and add in the colour and kewra too .
  • Now heat the ghee in a pot and add the cardomoms in it . The flame should be medium , now add suji and keep on stirring till the colour changes .
  • By now the syrup must be ready , remember the syrup should not be too thick .
  • Add the syrup to the suji on very slow flame and immediately mix . If it seems difficult to stirr after adding syrup add some water and mix .
  • Add kishmish and cover the lid .
  • Take off from heat after 5 minutes
  • Serve with puris