Paneer Bhurji Recipe

Paneer Bhurji Recipe

Preparation Time : 40 mins
Cooking Time : 20 mins
Total Serving : 4
Ingredients For Paneer Bhurji Recipe :
  • Paneer :     200 gms
  • Oil :     1 tbsp
  • Cumin seeds :     1/4 tsp
  • Green Chillies :     2
  • Small Onion :     1
  • Turmeric Powder :     1/4 tsp
  • Garam Masala Powder :     1/2 tsp
  • Ginger-Garlic Paste :     1 tsp
  • Tomato :     1 medium
  • Salt :    

Preparation Method for Paneer Bhurji Recipe :

  • Chop the onions, tomatoes and chillies finely.
  • Heat oil in a deep bottomed pan, add the cumin seeds, chopped onions and the ginger garlic paste, fry till brown.
  • Add the chillies and tomatoes and fry till they are soft and pulpy.
  • Add turmeric powder, garam masala powder, salt and little water so that all the masalas are well combined.
  • Add grated paneer and fry for 5 minutes till the paneer blends into the masala.
  • Garnish with chopped coriander and serve hot.