Microwave Paneer Matar Recipe

Microwave Paneer Matar Recipe

Preparation Time : 30 mins
Cooking Time : 20 mins
Total Serving : 4
Ingredients For Microwave Paneer Matar Recipe :
  • paneer - grated :     100g
  • shelled peas :     1 cup
  • oil :     2 tbsp.
  • onion :     1 medium size
  • green chillies :     1-2
  • ginger :     1/2" piece g
  • tomato puree :     6 tbsp. ready made
  • red chilli powder :     1/4
  • cumin powder :     1/2 tsp.
  • garam masala powder :     1/2 tsp.
  • Cashewnuts - optional :    
  • Salt to taste :    

Preparation Method for Microwave Paneer Matar Recipe :

  • Grind together onion, green chillies, ginger and fry this masala for 4 to 5 minutes in a non-stick pan.
  • Add tomato puree, garam masala, cumin powder, peas and sprinkle 1 tbsp. water.
  • Now transfer this to a micro dish and micro high for 3 minutes.
  • Add salt, grated paneer 5 tbsp. water and cashew nuts and mix gently.
  • Cover the dish and again micro wave for 2 minutes and stand for another 2 minutes.
  • Serve, garnished with fresh coriander and green chili.

Microwave Paneer Matar Recipe Videos :