Honey Peanut Butter Fudge Recipe

Honey Peanut Butter Fudge Recipe

Creme De Menthe Brownies recipe is really very delicious easy to make for your Christmas Party.


Preparation Time : 0
Cooking Time : 0
Total Serving : 0
Ingredients For Honey Peanut Butter Fudge Recipe :
  • Egg Whites (stiffly :     2
  • Sugar :     4 cups
  • Nuts (chopped) :     1 cup
  • Water :     1 cup
  • Honey :     1 cup
  • Peanut Butter :     ½ cup
  • Vanilla Extract :     1 tsp
  • Shaved Creme de Ment :    
  • Chocolate frosting :    

Preparation Method for Honey Peanut Butter Fudge Recipe :

  • Mix one cup of sugar and ½ cup of water and boil at a temperature of 234°F to 238°F.
  • Pour the syrup gradually over beaten egg white. Set aside.
  • Now, boil the remaining three cups of sugar, honey, peanut butter and ½ cup of water together, at a temperature of 234°F to 238°F.
  • Slowly add this mixture to the first mixture.
  • Beat constantly, till the time the mixture becomes thick.
  • Add chopped nuts and vanilla extract.
  • Drop on to waxed paper by using teaspoon.
  • Leave aside for sometime, let the fudge set and then serve.