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Green Chutney
Green Chutney Recipe

Green chutney is probably the most favourite Indian accompaniment. Crispy samosas, dhoklas etc. are considered incomplete without this chutney.

 

Green Chutney

PREPARATION TIME : 10 mins

COOKING TIME : Nil

SERVES 6

INGREDIENTS

  • 2 cups chopped mint leaves (phudina)
  • 1 cup chopped coriander (dhania)
  • 1 large onion, sliced
  • 1 to 2 tbsp lemon juice

 

  • 1 tbsp sugar
  • 4 to 6 green chillies
  • salt to taste

 

METHOD

  • Combine all the ingredients and grind to a smooth paste in a blender using very little water.
  • Refrigerate and use as required.

 

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