Cilantro-Mint Lassi
Ayurvedic recipe Cilantro-Mint Lassi

SERVES : 1
INGREDIENTS :
- 2/3 cup fresh yogurt
- 1 1/2 cups pure room temperature water
- 1/2 tsp fresh ginger, minced
- 1 tbsp chopped fresh cilantro
- 2 fresh mint leaves
- 1/2 tsp dry roasted cumin seeds
- Large pinch fresh-ground black pepper
- Rock salt to taste
METHOD
Place all the ingredients in a blender and run on high for 2 minutes until well blended Strain.