Chutney Chicken Recipe

Chutney Chicken Recipe

Preparation Time : 1 hour
Cooking Time : 15-20 minutes
Total Serving : 4
Ingredients For Chutney Chicken Recipe :
  • Boneless chicken bre :     1 inch cubes 4
  • Ginger paste :     1 teaspoon
  • Garlic paste :     1 teaspoon
  • Malt vinegar :     1 teaspoon
  • Lemon juice :     1 teaspoon
  • Gram flour (besan) :     1 teaspoon
  • Salt to taste :    
  • White pepper powder :     1/4 teaspoon
  • Fresh coriander leav :     chopped 1/2 cup
  • Fresh mint leaves :     chopped 1/2 cup
  • Green chillies :     as per taste
  • Onion :     chopped 1 small
  • Cumin powder :     1/2 teaspoon
  • Yogurt :     1/2 cup

Preparation Method for Chutney Chicken Recipe :

Marinate chicken cubes with ginger paste, garlic paste, salt, white pepper powder and malt vinegar for about half an hour. Grind together coriander leaves, mint leaves, green chillies, onion, lemon juice and cumin powder. Add gram flour to the green chutney and mix well. In a bowl whisk yogurt and add the green chutney and whisk till well blended. Mix in the chicken cubes and marinate for an hour. Grill till golden and serve hot with onion rings and lemon wedges.


Chutney Chicken Recipe Videos :