Chocolate Pudding Recipe

Chocolate Pudding Recipe

Preparation Time : 10 min
Cooking Time : 20 min
Total Serving : 1
Ingredients For Chocolate Pudding Recipe :
  • Dark chocolate, chips :     1-1/4 cups
  • Milk :     1/2 cup
  • Fresh Bread Crumbs :     1 cup
  • Granulated Sugar :     1 tbsp
  • Condensed milk :     1/2 cup
  • Vanilla essence :     1/2 tsp
  • Walnuts (chopped) :     1/4 cup

Preparation Method for Chocolate Pudding Recipe :

  • Melt the dark chocolate and milk over gentle heat in a pan and mix well.
  • Add the bread crumbs to it. Mix well and keep aside. Cream the butter and sugar in a bowl till light and fluffy.
  • Add the condensed milk, vanilla essence, walnuts and Dark chocolate mixture.Mix well.
  • Pour this mixture into a greased cake tin, cover it with a foil paper.
  • Put the cake tin in a pressure cooker and pressure cook for 2 whistles.
  • Unmould, cut into wedges and serve hot.

Chocolate Pudding Recipe Videos :