Chicken Tangdi Golumbaaz Recipe

Chicken Tangdi Golumbaaz Recipe

Preparation Time : 35 mins
Cooking Time : 25 mins
Total Serving : 6-8
Ingredients For Chicken Tangdi Golumbaaz Recipe :
  • oil :     1 tbsp
  • mustard paste :     1 tsp
  • red chilli powder :     1/2 tsp
  • chaat masala :     1/2 tsp
  • turmeric powder :     1/4 tsp
  • cheese (grated) :     1/2 cup
  • raisins ( chopped) :     2 tbsp
  • eggs (beaten) :     2
  • breadcrumbs :     1/2 cup
  • oil to fry. :    
  • Soya sauce :     2 tsp
  • tomato ketchup :     1/2 cup
  • a dash of tobacco sauce :    
  • chilli chaat masala powder :    
  • capsicum Juliennes of yellow/ green :     2 tbsp
  • sliced green stuffed olives. :     3-4

Preparation Method for Chicken Tangdi Golumbaaz Recipe :

  • Par boil the chicken, apply the marination, coat the flesh part with the cheese and raisin mixture and dip in beaten egg and coat with breadcrumbs.
  • Deep fry in hot oil until golden brown.
  • Remove and serve hot.
  • For the Sauce: Mix together all the sauces and serve with hot chicken snack.