Chicken Pakoda Recipe

3 stars based on 1 Ratings
Chicken Pakoda Recipe

Healthy homemade Chicken Pakoda for serving with drinks or for dinner menu


Preparation Time : 25 mins
Cooking Time : 35 mins
Total Serving : 5
Ingredients For Chicken Pakoda Recipe :
  • Boneless Chicken Pieces :     500 gm
  • Oil :     2 tbsp
  • Ground Cumin :     1 tsp
  • Salt :     1 1/2 tsp
  • Chopped Green Chillies (Jalapeno) :     1-2 each
  • Chopped Onion :     1
  • Ginger-Garlic paste :     1 tsp
  • Vinegar :     2 tsp
  • Curd :     1 cup

Preparation Method for Chicken Pakoda Recipe :

  • Put everything but chicken and batter in blender and blend till fine
  • Marinate the chicken pcs with the resulting mixture
  • Keep in the fridge for 40 minutes.
  • Put chicken in batter
  • Deep fry it until its colour changes to golden brown Condiments
  • Serve the chicken pakora with coriander or mint chutney or tomato ketchup

Chicken Pakoda Recipe Videos :